Monday, January 24, 2011

Whole Wheat Pancakes

So they aren't very round, but they still taste fantastic:)

1¼C. Whole Wheat Flour
1 1/2 Tsp. Baking Powder
1C Skim Milk
3 Tbsp. Canola Oil
2 Tbsp. Honey
1 Egg

Mix all ingredients together. Heat a griddle. Scoop batter onto griddle in little circles. Brown on both sides. Enjoy:)

FREEZABLE: Freeze leftovers  and reheat in toaster when needed.

No comments:

Post a Comment